Laurel Kratochvila, author of Dobre Dobre, in conversation with Naomi Duguid

Anna Ansari, author of Silk Roads and Ozoz Sokoh, author of Chop Chop

Chop Chop author Ozoz Sokoh in conversation with Naomi Duguid.

Join authors Nicola Lamb in conversation with Camilla Wynne, for an in-store event

Flour is Flavour made The National Post's Top 10 Tastiest Cookbooks of the Year!

Bonny Reichert in conversation with Good Egg owner Mika Bareket

Join Jonathan Stevens & Dawn Woodward, professional bakers and recent authors, for a lively chat at Good Egg.

The Good Egg Book Club presents Sara B. Franklin in conversation with Nathalie Atkinson

Join author Camilla Wynne, for an in-store event to celebrate her new book, Nature’s Candy.

Join author Michael Zee for a talk about his newest book, Zao Fan: Breakfast of China.

Join author Fadi Kattan in conversation with Naomi Duguid, right in our shop!

Good Egg in Toronto Life

This entertaining season, the chicest dinner party doesn’t try too hard.

We're hosting this month's Literary Conversation with Rue Pigalle.

Good Egg in the Globe and Mail