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EMMA SPECTER
More, Please
$37.00
GOURMAND
The Gourmand's Lemon: A Collection of Stories and Recipes
$70.00
LUDWIG BEMELMANS
Bemelmans' La Bonne Table
$34.00
SARA FRANKLIN
The Editor
$39.99
GERALDINE DERUITER
If You Can't Take the Heat: Tales of Food, Feminism, and Fury
$38.99
HENRIETTA LOVELL
Infused: Adventures in Tea
$39.00
FUCHSIA DUNLOP
Invitation to a Banquet: The Story of Chinese Food
$42.50
REBECCA MAY JOHNSON
Small Fires: An Epic In the Kitchen
$22.95
RACHEL LEVIN
Who Ate What?
$29.95
LAURA CALDER
Kitchen Bliss: Musings on Food and Happiness
$32.99
NIKI SEGNIT
The Flavor Thesaurus : More Flavors
$42.00
JOHN LORINC
What We Talk About When We Talk About Dumplings
$23.95
CHRIS YING
You and I Eat the Same
$24.95
NIKI SEGNIT
The Flavor Thesaurus
$42.00
SAMIN NOSRAT
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
$50.50
COREY MINTZ
Limes
$20.00