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THAT'S AMORE!

Food is love, and love is food. Maybe Italian cooks invented this concept? If they did, they’re surely not alone.

We could all use some comfort — whether it’s a simple meal that practically makes itself, or a weekend-long labour of love. Be your own nonna.

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YOTAM OTTOLENGHI & HELEN GOH

Ottolenghi Comfort

$45.00
KANA

Milo Classic Dutch Oven 5.5QT

$205.00
MATTY MATHESON

Soups, Salads, Sandwiches: A Cookbook

$48.00
BACK IN STOCK!
MELO MELO

Ravioli Keychain

$32.00
PETRIELLO & ROB TRUGLIA

The Pasta Tarot

$29.00
SOPHIE WYBURD

Tucking In: A Very Comforting Cookbook

$45.95
BAGGU

Baby Baggu

From$17.50
SHANNON MARTINEZ

Vegan Italian Food: Over 100 Recipes for a Plant-based Feast

$44.99
CAROLINA GELEN

Pass The Plate

$48.00
NEW STYLE!
XENIA TALER

Side Plate Set

$48.00
MERYL FEINSTEIN

Pasta Every Day: Make It, Shape It, Sauce It, Eat It

$44.00
Zing Pantry Shortcuts

Mogambo Roasted Garlic

$13.00
FOX RUN

Gnocchi Board

$12.50
RUSSELL NORMAN

Brutto: A (simple) Florentine Cookbook

$67.95
JOSEPH JOSEPH

Milltop Non-Spill Pepper Mill

$60.00
EMIKO DAVIES

Cinnamon & Salt: Cicchetti in Venice

$42.99
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