Some may turn up their noses at bloggers-turned-food-writers-turned-cookbook-authors, but the Leung family did something even more impressive than that. They told the story of their family through their most cherished recipes, those kept close in their hearts and that are woven into the fabric of their lives - all while inviting you to share in that joy with them. Find out why J. Kenji Lopez-Alt calls this "a very special book” while slurping on Homestyle Mushroom Mei Fun, crunching on crispy Roast Duck, and if you're anything like me, inducing an hours-long nap with way too much Special Golden Fried Rice.
Details:
- Hardcover 320 pages
- Published 1 November 2022
