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Fresh India / MEERA SODHA

A veg-centric and approachable collection of meat-free recipes from a London-based food columnist and the author of Made In India. Drawing on her Gujarati heritage, and weaving in traditions from other Indian states and Sri Lanka, Sodha puts a lighter, fresher spin on recipes new and old.


• Format Hardback 304 pages
• Published 15 May 2018

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