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This title will be released on May 6th, 2025! Reserve your copy now and we'll have it out to you the moment it comes in!

A must-have breakfast, brunch, and lunch cookbook brimming with recipes for Jewish comfort food, co-authored by the husband-and-wife team behind Montreal’s famous Arthurs Nosh Bar.

Take a trip to Arthurs Nosh Bar, the family-owned luncheonette that has garnered international praise for serving Jewish classics with a twist. Named after the co-owner Raegan’s larger-than-life father, Arthur (who loved a good nosh!), the restaurant is regularly lined up around the block for their in-demand OTT breakfasts, brunches, and lunches. Imagine teeming towers of decadent pancakes bathing in toppings, colossal fried chicken gleaming with hot sauce, and unbeatable challah french toasts. These delectable, easy-to-follow recipes (more than 115 of them!) are all shared here for the first time.

Like Arthurs itself, this cookbook is somewhere you’ll want to spend time in. It’s full of big restaurant energy, and the passion and commitment to Jewish cooking leaps off every page, all showcased in a joyful design, with gorgeous photography and playful illustrations. Open this book and you’ll be instantly giggling as you read through the authors' hilarious stories—these are authors who did not censor themselves!—and feeling at ease as you cook through their comforting recipes. Arthurs: Home of the Nosh is the perfect cookbook for anyone who loves to cook and everyone who has ever craved a nosh.

Details
Hardcover / 336 pages
Published 6 May 2025