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Stephanie Mercier Voyer, David McMillan, Zev Rovine, Xavier Tera
Spilled: Stories & Recipes From Natural Winemakers
$67.50

SALLY MCKENNEY
Sally's Baking 101
$44.00

JESSICA B. HARRIS
Braided Heritage: Recipes and Stories on the Origin of American Cuisine
$48.00

DICK BRUNA
Miffy: Flowers for Mother Bunny
$10.50

JOANNE LEE MOLINARO
The Korean Vegan: Homemade
$54.00

HETTY LUI MCKINNON
Linger: Salads, Sweets and Stories to Savor
$54.00

TAMAR ADLER
Feast on Your Life
$41.00

NIKI RUSS FEDERMAN & JOSH RUSS TUPPER
Russ & Daughters: 100 Years of Appetizing
$55.99

KENJI MORIMOTO
Ferment
$49.99

JOSHUA MCFADDEN & MARTHA HOLMBERG
Six Seasons of Pasta
$51.00

THOMAS STRAKER
Food You Want to Eat
$47.00

KIERA WRIGHT-RUIZ
My (Half) Latinx Kitchen
$43.50




