Skip to main content



Master charrer Mallmann brings his extraordinary, infectious, award winning grilling techniques not only to our homes and backyards, but here pays homage to vegetables and fruits. Blistered tomatoes, eggplants buried in coals, cabbages sliced thick and grilled like steaks. Satisfy your outdoorsy, hunter-gatherer instincts without compromising your stance on cruelty-free eating.


Format Hardback 312 pages

Published 1 June 2022

Your Cart

Your cart is currently empty.
Click here to continue shopping.
Thanks for contacting us! We'll get back to you as soon as possible. Thanks for subscribing Thanks! We will notify you when it becomes available! The max number of items have already been added There is only one item left to add to the cart There are only [num_items] items left to add to the cart