Simple, vegetarian, seasonal, delicious. Minimal ingredients are combined expertly for dishes that have maximum texture and flavour. A killer beetroot terrine paired with a mustard cream, kale dressed with ginger and peanut butter before being roasted, green beans slathered in bread crumbs and garlic. Most recipes make for elegant side dishes, combine a couple for a meal, or whip up several for a feast!

Details: 

Format Hardback 192 pages

Published 5 April 2022