{"product_id":"the-goto-bartenders-guide","title":"The Goto Bartender's Guide \/ COMING OCT. 6TH!","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eTHIS TITLE WILL BE RELEASED ON OCTOBER 6TH, 2026! RESERVE YOUR COPY NOW AND WE'LL HAVE IT OUT TO YOU THE MOMENT IT COMES IN!\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eALL PREORDERS RECEIVE 20% OFF.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eORDERS THAT INCLUDE BOTH IN-STOCK \u0026amp; PREORDER ITEMS WILL SHIP OUT ONLY WHEN THE PREORDER HAS COME IN.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eKenta Goto, the lauded and gifted bartender behind Bar Goto, reveals his unique creative process for making classic and iconic cocktails consistently, showcasing the techniques and 100 recipes that make up the next wave in the modern craft cocktail movement.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eKenta Goto spent seven years developing his craft at the acclaimed Pegu Club before opening Bar Goto in New York City. Over those years he honed his signature style, bringing precision and intention into every step of the cocktail-building process, from the number of stirs to the type of ice used to the proof of the alcohol. This precision, and his focus on hospitality, has made Bar Goto the new standard bearer in the cocktail world. \u003cbr\u003e\u003cbr\u003eIn \u003ci\u003eThe Goto Bartender's Guide, \u003c\/i\u003eKenta distills down his methodology for building perfect drinks time and time again without any special equipment, whether you're at home or behind one of the world's most famous bars. He accounts for how quickly standard freezer ice melts (versus industrial bar ice) and uses measuring spoons in addition to jiggers to get the proportions \u003ci\u003ejust\u003c\/i\u003e right, ensuring that you'll nail the cocktail every time you make it. \u003cbr\u003e\u003cbr\u003e\u003ci\u003eThe Goto Bartender's Guide\u003c\/i\u003e takes you through classic drinks like the \u003cb\u003eDaiquiri \u003c\/b\u003eand the \u003cb\u003eEspresso Martini\u003c\/b\u003e, with the recipes reconfigured to Kenta's proportions and techniques. From there, he dives into the drinks from early in his career like the \u003cb\u003eSakura Martini \u003c\/b\u003eand the \u003cb\u003eKumquat Whiskey Sour\u003c\/b\u003e and continues on to the Bar Goto classics like the \u003cb\u003ePlum Sazerac \u003c\/b\u003eand the \u003cb\u003eUmami Mary\u003c\/b\u003e. Every chapter delves into Kenta's journey as a bartender, outlining his philosophy on creating, serving, inventing, and enjoying drinks. \u003cbr\u003e\u003cbr\u003eFrom the 100 recipes to the stunning photography throughout, \u003ci\u003eThe Goto Bartender's Guide \u003c\/i\u003eis sure to become a permanent fixture in your bar--whether at home or professional--and is a promise that a perfectly strong and consistent set of drinks will always be at arm's reach.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eDetails\u003c\/b\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003eHardcover \/ 304 pages\u003cbr\u003ePublished 6 October 2026\u003c\/p\u003e","brand":"KENTA GOTO \u0026 NOAH ROTHBAUM","offers":[{"title":"Default Title","offer_id":48714610737393,"sku":null,"price":60.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/3768\/7537\/files\/TheGotoBartender_sGuide-Goto.png?v=1789011316","url":"https:\/\/goodegg.ca\/products\/the-goto-bartenders-guide","provider":"Good Egg","version":"1.0","type":"link"}