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We don’t use the word masterpiece lightly, but here we must. This series is a bestseller in Europe, and for good reason. It is jam-packed with history, mini-bios, regional traditions, and food food food. Did we mention cheese? The visuals are mesmerizing. A weighty book to dip in and out of.


• Format Hardback 432 pages

• Published 19 Jan 2021

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