Skip to main content

Gastro Obscura / CECILY WONG & DYLAN THURAS

$55.00
Explore the world’s largest perogy (Glendon, Alberta), spiced cannabis milk (Bhang, China) and pickled bar cheese (Czech Republic), among thousands of entries from the wide world of weird and wonderful food. A vicarious and global guide for the curious armchair traveller.

Details:

Format Hardback 448 pages
Published 12 Oct 2021

Your Cart

Your cart is currently empty.
Click here to continue shopping.
Thanks for contacting us! We'll get back to you as soon as possible. Thanks for subscribing Thanks! We will notify you when it becomes available! The max number of items have already been added There is only one item left to add to the cart There are only [num_items] items left to add to the cart