{"product_id":"food-is-a-feeling","title":"Food is a Feeling \/ COMING SEP. 8TH!","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eTHIS TITLE WILL BE RELEASED ON SEPTEMBER 8TH, 2026! RESERVE YOUR COPY NOW AND WE'LL HAVE IT OUT TO YOU THE MOMENT IT COMES IN!\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eALL PREORDERS RECEIVE 20% OFF.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eORDERS THAT INCLUDE BOTH IN-STOCK \u0026amp; PREORDER ITEMS WILL SHIP OUT ONLY WHEN THE PREORDER HAS COME IN.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cbr\u003e\u003cspan\u003eCarla has been writing about food, family, and feelings for many years, and she’s always known that her recipes were about more than sustenance. The 65 recipes and 30 essays in \u003c\/span\u003e\u003ci\u003eFood Is a Feeling\u003c\/i\u003e\u003cspan\u003e are a powerful reminder of the nurturing, fulfilling, and joyful role that food plays in all of our lives, a very human account of beauty and challenges balancing each other like butter and salt.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFor her, cooking is an expression of love. That core belief was put to the test the year she got divorced. As Carla started figuring out who she was going to be on the other side of a 24-year marriage, she took note of the cravings she was having and the meals she wanted to make, and honoured those desires by making herself something to eat: \u003c\/span\u003e\u003cb\u003eLemony Chickpea Stew with Rice\u003c\/b\u003e\u003cspan\u003e; \u003c\/span\u003e\u003cb\u003ePersonal Pot of Beans and Greens\u003c\/b\u003e\u003cspan\u003e; \u003c\/span\u003e\u003cb\u003eSalad Sandwich\u003c\/b\u003e\u003cspan\u003e, to name a few. She was flooded with delicious memories—her mom’s \u003c\/span\u003e\u003cb\u003eSaturday Night Alfredo\u003c\/b\u003e\u003cspan\u003e, the \u003c\/span\u003e\u003cb\u003eExtremely Floofy Vanilla Pancakes\u003c\/b\u003e\u003cspan\u003e she makes for her children, and the \u003c\/span\u003e\u003cb\u003eCrispy-Skinned Fish with Olives and Lemons and Burnt Caramel Rhubarb Compote\u003c\/b\u003e\u003cspan\u003e she learned on the line in some of New York City’s most demanding restaurant kitchens. Over time, she realizes the creative, transformative work that happens in the kitchen is a potent antidote for the hurdles she has yet to overcome.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThe food, the passage of time, and the lessons gained—all of it became perfectly intertwined. In writing that is revealing, relatable, and funny, Carla uses rich context from her own life to make the case that food is so much more than just fuel, and yes, we should eat our feelings. After all, they’re delicious.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan style=\"text-decoration: underline;\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eDetails\u003c\/b\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003eHardcover \/ 272 pages\u003cbr\u003ePublished 8 September 2026\u003c\/span\u003e\u003c\/p\u003e","brand":"CARLA LALLI","offers":[{"title":"Default Title","offer_id":47817532834033,"sku":null,"price":49.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/3768\/7537\/files\/FoodisaFeeling-Lalli.png?v=1771559078","url":"https:\/\/goodegg.ca\/products\/food-is-a-feeling","provider":"Good Egg","version":"1.0","type":"link"}