An Everlasting Meal

In the author’s words, “this is a book about eating affordably, responsibly, and well.” In our words, it’s a collection of mini manifestos on making more food from scratch, supported by recipes and ideas on how to become less wasteful eaters and cooks. Even the most diligent among us can learn from this book.

Details:

• Format Paperback 250 pages
• Published 19 June 2012